At Crema Artisan, our passion for baking and providing for our community drives us to create fresh, hand-made, artisanal bread and pastries every day.
Tarit Tanjasiri started Crema Artisan Bakers as Crema Café, a small breakfast and brunch location on Main Street, Seal Beach in 2006. While serving food, he realized that there was a shortage of artisan sandwich bread and quality French pastries in the area. He started baking in order to fulfill this need for the café. He travelled all over the world to learn and train at French pastry schools and under world renowned bread and pastry chefs. In his pursuit of perfection and excellence, he grew a passion and love for artisan baking. After many years, other cafés and restaurants also wanted fresh baked products for their businesses, so in 2012, he opened Crema Artisan Bakers for wholesale.
Quality in every bite.
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